SYRIO Spumante di Falanghina Brut


O ur brightest star, the “Spumante” sparkling wine of great events. Subtle perlage, with a rich and persistent aroma, is an inebriant and balanced sparkling wine with fruity and floral notes. Excellent as an aperitif and to accompany a lunch based on fish or white meats, served at 6/8 °.

 
 
 
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Data sheet
Spumante di Falanghina Brut


GRAPES
PRODUCTION AREA
VINEYARDS ALTITUDE
VINE TRAINING METHOD
SOIL TYPE
VINEYARD EXPOSURE
PLANTS PER HA
YELD PER HA
AVERAGE AGE OF THE VINES
APPROXIMATE HARVEST TIME
WINE ELABORATION PROCESS
ALCOHOL CONTENT
TOTAL ACIDITY
PH
SO2 TOT
SUGAR RESIDUE
DRY EXTRACT
PACKAGING
TASTING NOTES



SERVING TEMPERATURE
FOOD HARMONY


STORAGE

TASTING GLASS


Falanghina 100%
Castelvenere (BN)
160-180 m/slm
Espalier
Loose Tufaceous
South/ South-Est
2500
110 ql/ha
19
August, last week
Slow Martinotti method 6 months
12,5 % vol.
7,20 gr/l
3,1
76 mg/l
< 12 g/l
20 gr/l
Sparkling wine bottles, horizontal boxes of 6 bottles
Straw yellow, bright with thin and persisten perlage, rich and persistent bouquet, with fruity and floral notes, subtle aromas of yeasts and bread crusts; dry taste, with pleasant and firm fruity note and fesh acidity; balanced
6°- 8° C
Excellent as an aperitif, suitable for all types of appetizers and to accompany a meal based on fish, rice, pasta, white meats, tasty fish and fresh cheeses, good in any kind of meal
Horizontal, in a controlled temperature (14°-18°), away from light and heat sources
Flute or medium-sized wine glass for sparkling wines